Wineries

Browse wineries across the island, with contact details and locations for planning your visit.

Nicosia

Aes Ambelis

One of the renowned wineries near Nicosia, blending modern technology with traditional techniques to create wines that highlight the unique terroirs of Cyprus.

Nicosia

Agios Serafim Solia Winery

A monastic winery in the Solea valley established in 2015, making six wines in limited quantities from dry Xynisteri and Grenache rose to a traditional-method sparkling, using organic farming.

Nicosia

Krasopoulin Winery

A small boutique producer established in 2017 turning a multi-generational farming story into award-winning wine, from indigenous varieties grown 1,000 to 1,400 metres up the slopes of Madari.

Nicosia

Kykkos Monastery Winery

Owned by Kykkos Monastery in the western Troodos, an 11th-century foundation that began commercial wine production in 1993 and now sells beyond the monastery grounds.

Nicosia

Marathasa Winery

A state-of-the-art winery opened in June 2023 at 1,125 metres in the Troodos, hand-harvesting its own vineyards for local and international varieties under winemaker Viktor Finopoulos.

Nicosia

Povis Winery

A family boutique winery run by fifth-generation winemaker George Nicolaou, making wine and zivania from local varieties in 200-year-old family vineyards, plus a small olive oil production.

Nicosia

Rodothea Winery

Established in 2018 by the Tsigarides family, a modern sustainable winery working indigenous and international varieties with views across the valleys to Pentadaktylos and Troodos.

Nicosia

Santa Irene Winery

A modern boutique winery founded in 2015 by Daniel Anastasis at 950 to 1,000 metres, farming over 20 hectares including indigenous Mavro Ampelisimo and offering tours, tastings and dining with mountain views.

Nicosia

Spilia Bio Winery

A family organic winery in the Troodos mountains making wines, zivania and vinegar from locally grown grapes using traditional methods and sustainable viticulture.

Nicosia

The Anama Concept

Established in 2009, this winery builds a contemporary concept on the foundations of Cyprus Nama, the oldest historically recorded wine in the world, adapting production each year to conditions and collecting numerous international awards.